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How cricket flour is being used in innovative food products like protein bars and baked goods

Crickets are a sustainable and nutrient-rich protein source that have gained popularity in recent years, and cricket flour is now being used in innova...Read More


An Overview of the Considerations For Insects as Food

Americans have traditionally relied on dairy products and livestock as their primary source of protein. Current dietary trends in America have shifted...Read More


The Future Of Food Will Include An Old Dish: Crickets

Orthoptera protein is better than you think.Entomophagy (or the eating of insects) has a bad reputation. We understand. Even a survey of over 400 peop...Read More


The water-saving benefits of producing crickets instead of other types of meat.

Water is a precious resource, and as the world's population grows, it is crucial to find sustainable ways to conserve it. Cricket farming is an excell...Read More


An Overlooked But Abundant Resource For Food Shortage

Edible insects are a part of many countries' diets. For example, in Ecuador, Orthoptera (cricket) and fried beetles are eaten as snacks. Have you ever...Read More